Do you like “mapo tofu”? Then, have you heard of mapo eggplant which is an eggplant version of mapo tofu? In Japan, a lot of people choose to make it when they have eggplants to …

Kabayaki of unagi (eel) is so traditional food that is made with grilled eel dipped in a sauce. It is so popular that there are a lot of restaurants that specialize in the dish. Often, …
Do you know “Yangnyeom chicken”? It is fried chicken coated with a sticky, sweet, and spicy sauce made with gochujang which is a traditional Korean condiment. It has become one of the most popular Korean …
Are you looking for a recipe that is Japanese, healthy, and still delicious? Then, you have come to the right place to find it! This soba noodle dish consists of cold soba noodles topped with …
Karaage is one of the most popular dishes in Japanese home cooking. They are typically made with chicken thigh flavoured with soy sauce, ginger, and garlic, then coated with flour or potato starch and deep …